How about fried horse mackerel? Kamataki gohan/Japanese beef/seafood/Japanese sake/Kyoto Izakaya
The crispy batter complements the light aji.
Salt? Sauce? Tartar?
Which one do you prefer?
Freshly Cooked Rice in a Kettle
Cooking with domestic meat
Seafood directly from Kyoto market
Sake made with a focus on junmai sake
2 minutes walk from Kyoto Kawaramachi Station
We also accept reservations for New Year's parties and farewell parties!
How about a meal in a relaxed atmosphere?
affiliated store
