Banquet Course

This course menu boasts a colorful and dusty taste.

April Hitomebore Course] Our specialty fresh fish sashimi and feast of Japanese black beef tofu 《all-you-can-drink for 90 minutes》 6000 yen

The cherry blossom front has arrived. A semi-private room with a sunken kotatsu is ideal for a welcome party for two or a large group. Enjoy a course of fresh fish directly shipped from Kyoto market and our specialty, meat tofu with Japanese black beef in a private space.

All-you-can-drink is limited to 90 minutes.

Fee] 6,000 yen (tax included)
Number of items] 8 items
Number of persons] From 2 persons
【Time】120 min.
All-you-can-drink] Yes, more than 0 items

Course Content
Chawanmushi (steamed egg custard) with zuwaigani-an (crab paste)
First bite: three kinds of assorted dishes
Assorted three kinds of fresh fish sashimi directly from Kyoto market
Hokkori's specialty - feast of Japanese black beef with meat bean curd.
Japanese Spanish mackerel grilled with miso
Tempura of large prawns and spring vegetables
Sakuratame tai meshi (sea bream rice) - Kyoto Gihee VIII, Oukasumi
◇Satsuma sweet potato and honey vanilla ice cream
◆All-you-can-drink 90 min.

Period] April 1, 2025 - April 30, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.

April Natsuboshi Course] Enjoy Kyoto Hiyoshi pork and Kujo leek shabu shabu shabu 《All you can drink for 90 minutes》 6000 yen

Cherry blossoms are in full bloom. Perfect for a welcome party for two or a large group of people in a semi-private room with a sunken kotatsu-style table. Enjoy Kyoto Hiyoshi pork and kujo leek shabu shabu shabu and cherry sea bream tai-meshi using Kyoto Ghibei VIII Oukasumi in a private space.

This course is also satisfactory for farewell and welcome parties.

All-you-can-drink is limited to 90 minutes.

Fee] 6,000 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All-you-can-drink] Yes, more than 0 items

Course Content
First bite: three kinds of assorted dishes
Assorted three kinds of fresh fish sashimi directly from Kyoto market
Spanish mackerel grilled with saikyo miso yuzu-an - with seared bamboo shoots
Kyoto Hiyoshi Pork and Kujo leek shabu shabu shabu
Tempura of large prawns and spring vegetables
Sakuratame tai meshi (sea bream rice) - Kyoto Gihee VIII, Oukasumi
◇Satsuma sweet potato and honey vanilla ice cream
◆All-you-can-drink 90 min.

Period] April 1, 2025 - April 30, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.

April Sasashiki Course] Enjoy our specialty, the feast of black beef with meat tofu 《All-you-can-drink for 90 minutes》 5000 yen

Welcome party season with cherry blossoms in bloom. Enjoy our famous Japanese beef tofu and fresh fish directly from the Kyoto market in a private space with your friends and family! (without hot pot)

All-you-can-drink is limited to 90 minutes.

Fee] 5,000 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All-you-can-drink] Yes, more than 0 items

Course Content
First bite: three kinds of assorted dishes
Two kinds of fresh fish sashimi directly from Kyoto market
Spanish mackerel grilled with saikyo miso and yuan-yaki sauce - with seared bamboo shoots
Hokkori's specialty: feast of Japanese black beef with meat tofu.
Tempura of young chicken - home-made tartar with gari (Japanese pickled ginger)
Kyoto Gihee VIII: Sakura-tai meshi omusubi (rice rice rice with sea bream) made with O-hasumi (dried laver).
◇Satsuma sweet potato and honey vanilla ice cream
◆All-you-can-drink 90 min.

Period] April 1, 2025 - April 30, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.

April Tsukiakari Course】Sakura sea bream, Japanese black beef, and other seasonal ingredients 《Enjoy all-you-can-drink for 120 minutes》 8,000 yen

Cherry blossoms bloom, new beginnings. Welcome party season. This is a luxurious course where you can enjoy seasonal ingredients, Japanese black beef, and sakura sea bream in a semi-private room for 2 people to a large group of friends in a private space to welcome the new year. (without nabe)

All-you-can-drink is limited to 120 minutes.

Fee] 8,000 yen (tax included)
Number of items] 9 items
Number of persons] From 2 persons
【Time】 150 min.
All-you-can-drink] Yes, more than 0 items

Course Content
Chawanmushi (steamed egg custard) with snow crab paste
First bite: 4 kinds of assorted dishes
Thinly sliced wild cherry sea bream and assorted bluefin tuna
Duck loin with bamboo shoots - seared in dashi broth and soy sauce
Lava-rock plate grilled red meat of Wagyu beef and Manganji Shishito peppers
Assorted tempura of large prawns and spring wild vegetables
Seasonal seafood sushi rolls
◇Aka-dashi soup stock of asari
Seasonal chilled confections
◆All-you-can-drink 120 min.

Period] April 1, 2025 - April 30, 2025
Visiting Hours] 5:00 p.m. to 8:30 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.

May Hitomebore Course] Enjoy the famous Japanese beef tofu with all-you-can-drink for 90 minutes, 6,000 yen

Fresh green season. The semi-private room with a sunken kotatsu is ideal for gatherings of two or a large group. Enjoy a course of fresh fish directly shipped from Kyoto market and our specialty, meat tofu with Japanese black beef in a private space.

All-you-can-drink is limited to 90 minutes.

Fee] 6,000 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All-you-can-drink] Yes, more than 0 items

Course Content
First bite: three kinds of assorted dishes
Assorted three kinds of fresh fish sashimi directly from Kyoto market
Hokkori's specialty - feast of Japanese black beef with meat bean curd.
Grilled Spanish mackerel with saikyo miso
Shiso tempura of young chicken with gari tartar sauce.
Sakuratame tai meshi (sea bream rice) - Kyoto Gihee VIII, Oukasumi
◇Satsuma sweet potato and honey vanilla ice cream
◆All-you-can-drink 90 min.

Period] May 1, 2025 - May 31, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.

May Natsuboshi Course] Enjoy Kyoto Hiyoshi Pork and Japanese Black Beef Shabu Shabu Shabu 《All-you-can-drink for 90 minutes》 6000 yen

Fresh green season. Ideal for a welcome party for two or a large group in a semi-private room with a sunken kotatsu. Enjoy Kyoto Hiyoshi pork and Kujo leek shabu shabu shabu and Sakura sea bream tai-meshi using Kyoto Ghibei VIII Oukasumi in a private space.

This course is also satisfactory for farewell and welcome parties.

All-you-can-drink is limited to 90 minutes.

Fee] 6,000 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All-you-can-drink] Yes, more than 0 items

Course Content
First bite: three kinds of assorted dishes
Assorted three kinds of fresh fish sashimi directly from Kyoto market
Grilled mackerel with salted malt
Kyoto Hiyoshi Pork and Japanese Black Beef Shabu-Shabu-Shabu -Sansho Aroma
Tempura of large prawns and seasonal vegetables
Kyoto Gibei VIII uses "Ouka" (Ouka) and "Sakura-tai-meshi" (rice ball with sea bream) - Hatsuzumi grilled laver.
◇Satsuma sweet potato tempura and green tea ice cream
◆All-you-can-drink 90 min.

Period] May 1, 2025 - May 31, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.

May Sasashiki Course] Enjoy the specialty "tai-meshi" (sea bream) with all-you-can-drink for 90 minutes. 5,000 yen

In the season of fresh greenery, we offer semi-private rooms with sunken kotatsu-style tables that can accommodate from 2 to 20 people or more. Enjoy our famous Japanese beef tofu and fresh fish directly from the Kyoto market in a private space with your friends in the new year! (without hot pot)

All-you-can-drink is limited to 90 minutes.

Fee] 5,000 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All-you-can-drink] Yes, more than 0 items

Course Content
First bite: three kinds of assorted dishes
Two kinds of fresh fish sashimi directly from Kyoto market
Grilled striped Hokke fish
Beef sirloin stewed with saikyo miso
Salt pork cutlet with kyo-kyo kujo leek
Kyoto Giheibei VIII: Natural sea bream cooked in an earthenware pot with rice
◇Satsuma sweet potato and honey vanilla ice cream
◆All-you-can-drink 90 min.

Period] May 1, 2025 - May 31, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.

May Tsukiakari Course] Enjoy Kuroge Wagyu beef and seasonal ingredients 《with all-you-can-drink for 120 minutes》 8,000 yen

The season of fresh greenery. This is a luxurious course where you can enjoy seasonal ingredients, Japanese black beef, and sakura sea bream in a semi-private room with your friends in a private space from 2 persons to a large group in the new year. (without nabe)

All-you-can-drink is limited to 120 minutes.

Fee] 8,000 yen (tax included)
Number of items] 9 items
Number of persons] From 2 persons
【Time】 150 min.
All-you-can-drink] Yes, more than 0 items

Course Content
Chawanmushi (steamed egg custard with salmon roe)
First bite: 4 kinds of assorted dishes
Four kinds of sashimi directly from Kyoto market
◇Oku-Tamba chicken simmered in deep-fried grated radish
Lava plate grilled red meat of Japanese beef
Assorted tempura with large prawns and seasonal vegetables
Seasonal seafood sushi rolls
◇Aka-dashi soup stock of asari
Seasonal chilled confections
◆All-you-can-drink 120 min.

Period] May 1, 2025 - May 31, 2025
Visiting Hours] 5:00 p.m. to 8:30 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.

Seat only

Seats only *Seating time is 120 minutes.

Number of persons] From 1 person
【Time】 150 min.
[Period] From February 3, 2024
Visiting Hours】17:00〜22:00
Reservation deadline] Same day (please make a reservation by 9:00 p.m.)

Online reservations are available 24 hours a day.

Click here for online reservation

Store Information

[Official] Sake and Japanese cuisine Hokkori Kyoto Kiyamachi Main Store

address: 〒604-8024
674-19 Kamiyacho, Nakagyo-ku, Kyoto-shi, Kyoto
Access: 2 minutes walk from Exit 1 of Kyoto Kawaramachi Station
Phone number: 075-221-8787
Business Hours: Monday-Thursday, Sunday
17:00-23:00
L.O.22:00
Drinks L.O. 22:30

Friday-Saturday, national holidays, and before holidays】【Friday-Saturday
17:00 - 24:00
L.O.23:00
Drinks L.O.23:00
*We will close at 23:00 on consecutive holidays and on the last day of the week.
regular closing day
Settlement Method: Cash: acceptable
: Credit Cards ;. VISA master Amex DINERS JCB Discover UnionPay
: QR code payment ;. PayPay Alipay
remarks: no smoking in the entire restaurant