Banquet Course
This course menu boasts a colorful and dusty taste.
October Arashiyama Course] All-you-can-drink 90-minute course for enjoying the famous Japanese black beef tofu, 6,000 yen
A time to feel the changing seasons. A time to get together with like-minded friends. The semi-private room with a sunken kotatsu is ideal for gatherings of two or a large group. Enjoy a course of fresh fish directly shipped from Kyoto market and our specialty, meat tofu with Japanese black beef in a private space.
All-you-can-drink is limited to 90 minutes.
Fee] 6,000 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All-you-can-drink] Yes, more than 0 items
Course Content
First bite: two kinds of assorted dishes
Assorted three kinds of fresh fish sashimi directly from Kyoto market
Oku-Tamba chicken thigh grilled with kujo leek miso
Hokkori's specialty - feast of Japanese black beef with meat bean curd.
Deep-fried mackerel with spices - homemade tartar sauce
Kyoto Gihee VIII Ouka Sea bream rice nigiri - Hatsu-harvested grilled nori seaweed
Deep-fried sweet potato and vanilla ice cream with honey
◆All-you-can-drink 90 min.
Period] October 1, 2025 - October 31, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.
October Kiyamachi Course] "All-you-can-drink for 90 minutes" 5,000 yen
As autumn approaches, we offer semi-private rooms with sunken kotatsu-style tables that can accommodate from 2 to 20 people or more. Enjoy our famous Japanese beef tofu and fresh fish directly from the Kyoto market in a private space with your friends in the new year! （Nabe available.)
All-you-can-drink is limited to 90 minutes.
Fee] 5,000 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All-you-can-drink] Yes, more than 0 items
Course Content
First bite: 2 kinds of assorted dishes
Assorted 2 kinds of sashimi directly from Kyoto market
Grilled mackerel with salt and pepper
Haribari nabe with Oku-Tamba chicken and Kyoto potherb mustard
Deep-fried eggplant and minced Japanese chicken
Kyoto Gibei VIII: rice ball with crab and mushrooms
◇Satsuma sweet potato and vanilla ice cream
◆All-you-can-drink 90 min.
Period] October 1, 2025 - October 31, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.
October Gion Course] Enjoy Japanese black beef and seasonal ingredients 《Enjoy all-you-can-drink for 120 minutes》 8,000 yen
Autumn is the season to feel the change of seasons. This is a luxurious course where you can enjoy seasonal ingredients, Japanese black beef, and sakura sea bream in a semi-private room in a private space for 2 people to a large group of friends to welcome the new year. (without nabe)
All-you-can-drink is limited to 120 minutes.
Fee] 8,000 yen (tax included)
Number of items] 8 items
Number of persons] From 2 persons
【Time】 150 min.
All-you-can-drink] Yes, more than 0 items
Course Content
Chawanmushi (steamed egg custard) with crabmeat sauce
First bite: 4 kinds of assorted dishes
Four kinds of sashimi directly from Kyoto market
Steamed salmon and kinoko with sake - butter flavor
Lava-plate grilled red beef with Manganji Shishito peppers
Assorted tempura with large prawns and seasonal vegetables
Seasonal seafood sushi rolls
Bite-size ice cream
◆All-you-can-drink 120 min.
Period] October 1, 2025 - October 31, 2025
Visiting Hours] 5:00 p.m. to 8:30 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.
November Arashiyama Course] Enjoy KUJO leek shabu shabu shabu with cold yellowtail and seasonal vegetables 《All-you-can-drink for 90 minutes》 6000 yen
The season when you feel the depth of autumn. The semi-private room with a sunken kotatsu is ideal for gatherings of two or a large group. Enjoy the course with your friends in a private space.
All-you-can-drink is limited to 90 minutes.
Fee] 6,000 yen (tax included)
Number of items] 6 items
Number of persons] From 2 persons
【Time】120 min.
All-you-can-drink] Yes, more than 0 items
Course Content
First bite: three kinds of assorted dishes
Assorted three kinds of fresh fish sashimi directly from Kyoto market
Kyohiyoshi Pork and Manganji Shishito Peppers with Sansho Sauce
Shabu shabu shabu with yellowtail and seasonal vegetables with kujo leek
Crab Cream Croquette with Crab Miso
Kyoto Gibei VIII uses "Ouka" (Ouka) and "Sakura-tai-meshi" (rice ball with sea bream) - Hatsuzumi grilled laver.
◆All-you-can-drink 90 min.
Period] November 1, 2025 - November 30, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.
November Kiyamachi Course] All-you-can-drink 90-minute course for 5,000 yen
As the season turns to autumn, we offer semi-private rooms with sunken kotatsu-style tables for 2 to 20 people or more. Enjoy the taste of autumn in a private space with your friends!
All-you-can-drink is limited to 90 minutes.
Fee] 5,000 yen (tax included)
Number of items] 6 items
Number of persons] From 2 persons
【Time】120 min.
All-you-can-drink] Yes, more than 0 items
Course Content
First bite: 2 kinds of assorted dishes
Straw-roasted cold yellowtail with plenty of spices and vegetables.
Oku-Tamba Chicken with Sansho Tare (Japanese pepper sauce)
Seared Thick Fried Fried Crab Meat and Mushrooms with An An
Fried Oysters from Hiroshima Prefecture - Homemade Ginger Tartar Sauce
Kyoto Gibei VIII: rice ball with cooked crab - Ariake grilled laver
◆All-you-can-drink 90 min.
Period] November 1, 2025 - November 30, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.
November Shimizu Course] "All-you-can-drink for 90 minutes" 6,000 yen
The season of long autumn nights. Enjoy the long autumn nights with your friends. The semi-private room with a sunken kotatsu is ideal for gatherings of two or a large group. Enjoy fresh fish directly from the Kyoto market and our specialty, the meat tofu with Japanese black beef, in a private space.
All-you-can-drink is limited to 90 minutes.
Fee] 6,000 yen (tax included)
Number of items] 6 items
Number of persons] From 2 persons
【Time】120 min.
All-you-can-drink] Yes, more than 0 items
Course Content
First bite: 3 kinds of assorted dishes
Assorted 3 kinds of fresh fish sashimi directly from Kyoto market
Grilled cold yellowtail with salt and kouji
Hokkori's specialty - feast of Japanese black beef with meat bean curd.
Tempura of large prawns and seasonal vegetables
Kyoto Gihee VIII Ouka Sea bream rice nigiri - Hatsu-harvested grilled nori seaweed
◆All-you-can-drink 90 min.
Period] November 1, 2025 - November 30, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.
November Gion Course] Enjoy the specialty "tai meshi" (sea bream rice) and seasonal ingredients 《with all-you-can-drink for 120 minutes》 8,000 yen
The season of autumn is approaching. This is a luxurious course in a semi-private room for 2 persons to a large group of friends in a private space where you can enjoy seasonal ingredients and the famous tai-meshi in a relaxed atmosphere to welcome the new year. (without nabe)
All-you-can-drink is limited to 120 minutes.
Fee] 8,000 yen (tax included)
Number of items] 8 items
Number of persons] From 2 persons
【Time】 150 min.
All-you-can-drink] Yes, more than 0 items
Course Content
Chawanmushi (steamed egg custard with salmon roe)
First bite: 4 kinds of assorted dishes
Natural fugu tessa
◇Taitan with yellowtail and taro - yuzu flavored
Charcoal seared fillet of tuna with sansho sauce
Tempura of shrimps and Manganji shishito peppers
Gibei O-okasumi used for rice cooked in an earthenware pot with sea bream rice.
Bite-size ice cream
◆All-you-can-drink 120 min.
Period] November 1, 2025 - November 30, 2025
Visiting Hours] 5:00 p.m. to 8:30 p.m.
Reservation deadline] Please make a reservation by 8:00 p.m. two days prior to the event.
Seat only
Seats only *Seating time is 120 minutes.
Number of persons] From 1 person
【Time】 150 min.
[Period] From February 3, 2024
Visiting Hours】17:00〜22:00
Reservation deadline] Same day (please make a reservation by 9:00 p.m.)
Contact Us
Click here to make a reservation
Store Information
[Official] Sake and Japanese cuisine Hokkori Kyoto Kiyamachi Main Store
- address
- 〒604-8024
674-19 Kamiyacho, Nakagyo-ku, Kyoto-shi, Kyoto - Access
- 2 minutes walk from Exit 1 of Kyoto Kawaramachi Station
- Phone number
- 075-221-8787
- Business Hours
- Monday-Thursday, Sunday
17:00-23:00
L.O.22:00
Drinks L.O. 22:30
Friday-Saturday, national holidays, and before holidays】 【Friday-Saturday
17:00 - 24:00
L.O.23:00
Drinks L.O.23:00
*We will close at 23:00 on consecutive holidays and on the last day of the week. - regular closing day
- Settlement Method
- Cash: acceptable
- Credit Cards ;. VISA master Amex DINERS JCB Discover UnionPay
- QR code payment ;. PayPay Alipay
- remarks
- no smoking in the entire restaurant
